Bresaola Maloja
Maloja Bresaola, low-fat, deep red coloured, is obtained only from the best beef leg cuts.
A slow seasoning, the use of few salt, spices and mountain herbs give it a delicate taste.
Maloja Bresaola, low-fat, deep red coloured, is obtained only from the best beef leg cuts.
A slow seasoning, the use of few salt, spices and mountain herbs give it a delicate taste.
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It is a gluten-free product. |
The vacuum packaging preserves all its fragrance. Bresaola Maloja is available in two formats in the following weights: 3,5 kg for the whole and 1,5 kg for the slice one.
BRESAOLA MALOJA | NET | CRYOVAC
VACUUM |
ALUMINIUM
VACUUM |
PIECES PER BOX | ||
WHOLE | √ | √ | √ | 2 | 4 | 5 |
SLICE | √ | 4 | 8 | 10 |